A sourcing model built for consistency and scale
Sourcing
We source fresh, frozen and processed items from India, Kenya, Egypt and South America—aligned to buyer specs, packaging requirements, and documentation.
Supplier Network
Export-capable producers and consolidators with defined QA processes.
Spec-First
Grade, size, brix, cut-size, carton weight—agreed before shipment.
Documentation
Packing list, COO and shipment docs support (as required).
Reliability
Consistent supply planning for weekly/monthly B2B demand.
Origin Regions
India • Kenya • Egypt • South America
How we execute
A clean workflow from requirement to delivery—built for B2B procurement teams.
1) Requirement
Product, grade/spec, pack, quantity, delivery schedule.
2) Sourcing
Shortlist suitable exporters and confirm availability + pricing.
3) QC & Packing
Spec checks, packing compliance and labelling alignment.
4) Delivery
Shipment and local delivery coordination as per agreement.
Programs we support
Weekly supply
Recurring procurement for hotels, caterers and wholesalers.
Seasonal contracting
Lock seasonal items early for price and continuity.
Container-based sourcing
Ideal for distributors with planned inventory turns.
What we need from buyers
Specification
Grade/size, packing, origin preference, certifications (if any).
Schedule
Delivery windows and recurring quantities (if applicable).
Buyer profile
Wholesale, HoReCa, distribution, retail or processing usage.
Want a dedicated sourcing program?
Share your monthly demand and specs—AVS can structure a supply plan aligned to seasonality and lead times.